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Mendeley readers
Chapter title |
Issues of Food Safety and Quality: Are “Organic” Foods Better?
|
---|---|
Chapter number | 27 |
Book title |
Nutrition Guide for Physicians and Related Healthcare Professionals
|
Published by |
Springer International Publishing, April 2017
|
DOI | 10.1007/978-3-319-49929-1_27 |
Book ISBNs |
978-3-31-949928-4, 978-3-31-949929-1
|
Authors |
Gianna Ferretti Ph.D., Davide Neri Ph.D., Bruno Borsari Ph.D., Gianna Ferretti, Davide Neri, Bruno Borsari |
Editors |
Norman J. Temple, Ted Wilson, George A. Bray |
Mendeley readers
The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 1 | 100% |
Readers by discipline | Count | As % |
---|---|---|
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 100% |