Social Perspectives on Ancient Lives from Paleothnobotanical Data

Chapter 1 Social Paleoethnobotany: New Contributions to Archaeological Theory and Practice

Chapter 2 Integrating Archaeological Data Toward a Better Understanding of Food Plants Choices and Territory Exploitation in the Northwestern European Early Neolithic: The Case of Remicourt “En Bia Flo II”

Chapter 4 Rethinking the Role of Wild Resources in Agriculturalist Societies: Archives from Rockshelter Cases of Northwestern Argentina

Chapter 5 Exploring Culinary Practices Through GIS Modeling at Joya de Cerén, El Salvador

Chapter 6 Ritual and Plant Use at Conchopata: An Andean Middle Horizon Site

Chapter 7 Ritual Time: The Struggle to Pinpoint the Temporality of Ritual Practice Using Archaeobotanical Data

Chapter 8 A Compelling Intersectionality: Paleoethnobotany, Social Theory, and Feminist Commitments

Chapter 9 Commentary: Paleoethnobotany Beyond Diet, Environment, and Ecology