Legumes Biofortification

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Springer International Publishing

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Attention for Chapter: Contribution of Conventional Breeding Approaches in Legumes Biofortification

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RT @AJStein_de: Conventional #plantbreeding helped develop #legumes with better #nutrition (beans with high #zinc & iron, high zinc #lentil…

05 Dec 2023

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Conventional #plantbreeding helped develop #legumes with better #nutrition (beans with high #zinc & iron, high zinc #lentils). Molecular breeding can help overcome limitations (genetic diversity, time) to develop future #biofortified legume crops: http

05 Dec 2023

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https://t.co/IORPPBtJt6 Newly published book chapter @sajidfiaz50

10 Nov 2023

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Legumes Biofortification

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