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Gastrointestinal Endocrinology

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Cover of 'Gastrointestinal Endocrinology'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 Biosynthesis and Processing of Gastrointestinal Peptide Hormones
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    Chapter 3 Mechanisms That Attenuate Signaling By Regulatory Peptides
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    Chapter 4 Cellular and Molecular Targets of Gastrin
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    Chapter 5 Receptors for Peptides of the VIP/PACAP and PYY/NPY/PP Families
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    Chapter 6 Cholecystokinin
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    Chapter 7 Effects of Aging on Gut Hormones
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    Chapter 8 Gastrointestinal Hormones and Gastrointestinal Cancer Growth
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    Chapter 9 Intraluminal Regulatory Peptides and Intestinal Cholecystokinin Secretion
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    Chapter 10 Neuroendocrine Control of the Exocrine Pancreas
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    Chapter 11 Neuroendocrine Immune Axis in the Intestine
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    Chapter 12 Neuroendocrine Regulation of Intestinal Peristalsis
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    Chapter 13 Pancreatic Polypeptide and Glucose Metabolism
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    Chapter 14 Peptide Release from the Upper Small Intestine
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    Chapter 15 Regulation of Gastric Acid Secretion
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    Chapter 16 Role of Cholecystokinin in Physiologic and Pathophysiologic Growth of the Pancreas
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    Chapter 17 Expression of the Neurotensin/Neuromedin N Gene in the Gut
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    Chapter 18 Glucose-Dependent Insulinotropic Polypeptide (GIP)
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    Chapter 19 Insulin-Like Growth Factors and Their Receptors and Binding Proteins in the Gastrointestinal System
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    Chapter 20 Intestinal Proglucagon-Derived Peptides
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    Chapter 21 Islet Amyloid Polypeptide and Adrenomedullin
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    Chapter 22 Peptide YY
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Title
Gastrointestinal Endocrinology
Published by
Springer Science & Business Media, December 1998
DOI 10.1007/978-1-59259-695-9
ISBNs
978-1-59259-695-9, 978-1-61737-054-0
Editors

Greeley, George H.

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Geographical breakdown

Country Count As %
Unknown 1 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 1 100%
Readers by discipline Count As %
Engineering 1 100%