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Biotechnological Approaches to Sustainable Development Goals

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Cover of 'Biotechnological Approaches to Sustainable Development Goals'

Table of Contents

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    Book Overview
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    Chapter 1 Mycotoxin Occurrence and Risk Assessment in Infants and Young Children (IYC) Formulated Foods in Southwest Nigeria
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    Chapter 2 In Vitro Antifungal Activity of Bauhinia monandra (Kurz) Leaf Extracts Against Fungal Pathogens Isolated from Spoilt Musa paradisiaca L.
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    Chapter 3 Effect of Aspergillus fumigatus MT899185 Phytase Addition on the Nutritional and Phytate Content of Formulated Cowpea-Based Poultry Feed
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    Chapter 4 Histology, Condition Factor, and Bioaccumulation Analysis of Clarias gariepinus (Burchell, 1822) Exposed to MC-LR
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    Chapter 5 Morphological Trait Variation and Correlation Analysis in Landraces of Southern Nigerian Fluted Pumpkin ( Telfairia occidentalis Hook. F.)
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    Chapter 6 Comparative Analysis of the Trophic Status, Length-Weight Relationship, Gastro-somatic Index and Bioaccumulation of Trace Metals in Wild and Captive Clarias gariepinus
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    Chapter 7 Occurrence and Characteristics of Microplastics in the Surface Water and Sediment of Lagos Lagoon, Nigeria
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    Chapter 8 Assessment of the Effectiveness of Chlorination for Drinking Water Treatment
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    Chapter 9 Lack of Association of CYP2C9:c.430C>T and SCN1A:c.3184A>G Polymorphisms with Epilepsy Risk or Drug Resistance in Childhood Epilepsy Syndromes in Lagos State, Nigeria
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    Chapter 10 Computational Approaches Toward Prevention and Surveillance of Lassa Fever in Developing Countries
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    Chapter 11 Antibacterial Efficacy of Thymus vulgaris Essential Oil Against Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in Urinary Tract Infections
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    Chapter 12 Antibacterial Efficacy of Syzygium aromaticum Essential Oil Against Extended Spectrum Beta-Lactamase-Producing Escherichia coli in Urinary Tract Infections
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    Chapter 13 Growth and Haemato-Biochemical Responses of All-Male Tilapia, Oreochromis niloticus , to Diets Containing Fermented Cassava Leaf Meal
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    Chapter 14 Implication of Age-Demography of Mycobacterium tuberculosis Infection Among HIV-Seropositive and HIV-Seronegative Individuals
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    Chapter 15 Comparative Phytochemical Contents and Antioxidant Activities of Tapinanthus cordifolius and Irvingia wombolu Leaf Extracts
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    Chapter 16 The Central Metabolism Model of Anopheles gambiae : A Tool for Understanding Malaria Vector Biology
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    Chapter 17 Plant Microbiome Engineering: Principles, Methods, and Current Trends
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    Chapter 18 Water Purification Potentials of Crustacean Chitosan
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    Chapter 19 Omics and Mutagenesis: Molecular Optimization Strategies for Strain Improvement in Biosurfactant Production
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    Chapter 20 Comparison of Two Extraction Methods to Obtain Quality Genomic DNA from Eggplants ( Solanum sp.)
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Title
Biotechnological Approaches to Sustainable Development Goals
Published by
Springer Nature Switzerland, August 2023
DOI 10.1007/978-3-031-33370-5
ISBNs
978-3-03-133369-9, 978-3-03-133370-5
Editors

Isibor, Patrick Omoregie, Akinduti, Paul, Oranusi, Solomon U., Popoola, Jacob O.

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