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Practical Tools for Plant and Food Biosecurity

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Cover of 'Practical Tools for Plant and Food Biosecurity'

Table of Contents

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    Book Overview
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    Chapter 1 Considering Vulnerabilities, Threats and Gaps in Plant and Food Biosecurity
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    Chapter 2 Characterization of the Threat Resulting from Plant Pathogen Use as Anti-crop Bioweapons: An EU Perspective on Agroterrorism
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    Chapter 3 Vulnerabilities, Threats and Gaps in Food Biosecurity
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    Chapter 4 Recent Outbreaks of Human Pathogens on Plants (HPOPs) on Fresh Produce – Lessons Learned from the Practice
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    Chapter 5 A Risk Management Framework for Plant Biosecurity
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    Chapter 6 Integrating Crop Bioterrorism Hazards into Pest Risk Assessment Tools
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    Chapter 7 Detection of Mycotoxins in Food: Applications of Rapid and Reliable Tools in a Biosecurity Context
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    Chapter 8 Containment of Mycotoxins in the Food Chain by Using Decontamination and Detoxification Techniques
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    Chapter 9 Decision Tool for Assessing the Likelihood of an Intentional Foodborne Illness Outbreak
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    Chapter 10 Diagnostic Tools for Plant Biosecurity
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    Chapter 11 The European Union Plant Diagnostic Information System (EUPDIS): A Platform for Collaborative Diagnostics and a Tool for Early Detection of Plant Pathogens
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    Chapter 12 Containment and Eradication of Invasive Pathogens
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    Chapter 13 Applications and Assessment of Microbial Forensics in a Field Outbreak of Salmon Blotch of Onion in Israel
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    Chapter 14 The Fragmentation of Plant and Food Biosecurity Research Networks: A Scientometric Analysis
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    Chapter 15 Developing an International Communications Network: The PlantFoodSec Model
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    Chapter 16 Training and Knowledge Transfer to Support Strong, Comprehensive National and International Plant Biosecurity Preparedness
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    Chapter 17 Making the Most of International Opportunities and Experiences for Researchers’ Training Within a Large, Multinational EU Project: The Students’ Perspective
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    Chapter 18 The Need for International Perspectives to Solve Global Biosecurity Challenges
Attention for Chapter 4: Recent Outbreaks of Human Pathogens on Plants (HPOPs) on Fresh Produce – Lessons Learned from the Practice
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3 Mendeley
Summary
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Chapter title
Recent Outbreaks of Human Pathogens on Plants (HPOPs) on Fresh Produce – Lessons Learned from the Practice
Chapter number 4
Book title
Practical Tools for Plant and Food Biosecurity
Published by
Springer International Publishing, March 2017
DOI 10.1007/978-3-319-46897-6_4
Book ISBNs
978-3-31-946896-9, 978-3-31-946897-6
Authors

Hami Alpas, Filiz Yeni, Yeşim Soyer, Jacqueline Fletcher

Editors

Maria Lodovica Gullino, James P. Stack, Jacqueline Fletcher, John D. Mumford

View on publisher site
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 3 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 1 33%
Other 1 33%
Unknown 1 33%
Readers by discipline Count As %
Agricultural and Biological Sciences 1 33%
Unknown 2 67%

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