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Global Food Insecurity

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Cover of 'Global Food Insecurity'

Table of Contents

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    Book Overview
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    Chapter 1 A New Conceptual Framework for Assessing Rural Development Performance: Sustainability of Scale, Scope and Integration
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    Chapter 2 A Knowledge Approach to Sustainable Agriculture
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    Chapter 3 Sustainable Agriculture Ensures Sustainable Rural Development: A Reality or a Myth
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    Chapter 4 Policies for Sustainable Agricultural Production and Consumption
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    Chapter 5 Cultivating Faith: The Relationship Between Islam and Sustainable Agriculture in Rural Communities of American Muslims
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    Chapter 6 Agricultural Development for Food Security and Sustainability in Nigeria
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    Chapter 7 African Agriculture at Crossroads: Balancing the Needs of Increased Productivity and the Challenges of Sustainability. The Case of Fadama Agriculture in Semi-Arid North-Central Nigeria
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    Chapter 8 Food Crisis Mitigation: The Need for an Enhanced Global Food Governance
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    Chapter 9 18,000 Children Die of Starvation Everyday: Cannot We Save Them?
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    Chapter 10 The Self-Reliant Country: Sustainable Agricultural Policy for Australia?
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    Chapter 11 LCA Potentials and Limits Within a Sustainable Agri-food Statutory Framework
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    Chapter 12 Risk Communication at the Hungarian Guar-Gum Scandal
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    Chapter 13 The Environmental Challenges and Its Security Implications for South Asia
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    Chapter 14 Climate Change, Seasonality and Hunger: The South Asian Experience
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    Chapter 15 Effects of Climate Change on Food and Human Security in Nigeria
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    Chapter 16 Quantitative Assessment of Climate Change by Weather Generation Models and Downscaling GCM Data in Tehran, Iran
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    Chapter 17 The Role of Biofuels in the Sustainability of the Environment
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    Chapter 18 Energy Efficiency, Methane Output, Required Carbon Sequestration Area and Water Productivity in Extensive and Semi-intensive Beef Production in South America –A Comparison of Ecological Currencies
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    Chapter 19 Biogas Energy From Agricultural By-Products: Energy Yields and Effects on Organic Farming Systems Compared with Energy Maize Cropping
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    Chapter 20 Sustainable Agriculture and Food Crisis in Sub-Sahara Africa
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    Chapter 21 Soaring Food Prices and Africa’s Vulnerability and Responses
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    Chapter 22 Significance of Vegetable Farming as a Strategy to Enhance Household Food Security in Communal Areas of Zimbabwe
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    Chapter 23 Changes in Agricultural Landscape: Some Ecological Implications for Sustainable Agriculture in Indian Punjab
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    Chapter 24 Emerging Issues for the Formulation of Policy on Agri-Input Delivery System in Nigeria
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Citations

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17 Dimensions

Readers on

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108 Mendeley
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Title
Global Food Insecurity
Published by
Springer Netherlands, January 2011
DOI 10.1007/978-94-007-0890-7
ISBNs
978-9-40-070889-1, 978-9-40-070890-7
Authors

Behnassi, Mohamed, Draggan, Sidney, Yaya, Sanni

Editors

Mohamed Behnassi, Sidney Draggan, Sanni Yaya

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 108 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Germany 1 <1%
Netherlands 1 <1%
Indonesia 1 <1%
Norway 1 <1%
Ghana 1 <1%
Brazil 1 <1%
Unknown 102 94%

Demographic breakdown

Readers by professional status Count As %
Student > Master 24 22%
Student > Ph. D. Student 20 19%
Researcher 14 13%
Student > Bachelor 8 7%
Student > Doctoral Student 4 4%
Other 17 16%
Unknown 21 19%
Readers by discipline Count As %
Social Sciences 26 24%
Agricultural and Biological Sciences 20 19%
Environmental Science 8 7%
Economics, Econometrics and Finance 6 6%
Engineering 6 6%
Other 21 19%
Unknown 21 19%