Mutation Breeding for Sustainable Food Production and Climate Resilience
Springer Nature Singapore
Chapter title |
Crop Improvement Through Induced Genetic Diversity and Mutation Breeding: Challenges and Opportunities
|
---|---|
Chapter number | 11 |
Book title |
Mutation Breeding for Sustainable Food Production and Climate Resilience
|
Published by |
Springer, Singapore, January 2023
|
DOI | 10.1007/978-981-16-9720-3_11 |
Book ISBNs |
978-9-81-169719-7, 978-9-81-169720-3
|
Authors |
Sivasankar, Sobhana |
Country | Count | As % |
---|---|---|
Unknown | 4 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 1 | 25% |
Student > Doctoral Student | 1 | 25% |
Unknown | 2 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 2 | 50% |
Unknown | 2 | 50% |