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Conservation and Sustainable Utilization of Bioresources

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Cover of 'Conservation and Sustainable Utilization of Bioresources'

Table of Contents

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    Book Overview
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    Chapter 1 Bioresources and Diversity
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    Chapter 2 Plant Resources and Functional Foods
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    Chapter 3 Insight of Bioresources from Lower Plant Groups: Reconciling the Possibilities and Responsibilities
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    Chapter 4 Nutraceutical Potential of Underutilized Wild Edible Fruits Endemic to Western Ghats in Southern India
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    Chapter 5 Microgreens: A Future Super Food
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    Chapter 6 Wild-Edible Tubers and Rhizomes of South Western Ghats, India
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    Chapter 7 Medicinal Plants as Control for Prevalent and Infectious Diseases
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    Chapter 8 Coral Reef: A Hot Spot of Marine Biodiversity
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    Chapter 9 The Seaweed a Gold Mine for Drugs
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    Chapter 10 Mangroves: An Underutilized Gene Pool to Combat Salinity
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    Chapter 11 Plant Conservation Associated with Traditional Knowledge: Past and Future
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    Chapter 12 Conservation of Landraces and Indigenous Breeds: An Investment for the Future
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    Chapter 13 Conservation and Management of Mangrove Ecosystem in Diverse Perspectives
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    Chapter 14 Conservation of RET Plants: Strategies and Plans
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    Chapter 15 An Outlook on Marine Sponges and Associated Biodiversity Addressing Conservation Strategies
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    Chapter 16 In Vitro Conservation of Rare, Endangered, and Threatened Plants
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    Chapter 17 Macro- and Micropropagation of Plants for Income Generation
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    Chapter 18 In Vitro Secondary Metabolite Production for Sustainable Utilization of Endangered Medicinal Plants
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    Chapter 19 Enhanced Secondary Metabolite Production for Drug Leads
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    Chapter 20 Modern Ethnobotany and the Development of Drug Leads
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    Chapter 21 Computational Approaches for Identifying Therapeutic Potential of Phytocompounds
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    Chapter 22 Antimicrobial Drugs: Possibilities from Medicinal Plants Part A—Antibacterials and Antivirals
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    Chapter 23 Antimicrobial Drugs: Possibilities from Medicinal Plants Part B—Antifungals
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    Chapter 24 Marine Resources and Sustainable Utilization
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    Chapter 25 Traditional Knowledge and Its Sustainable Utilization
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Title
Conservation and Sustainable Utilization of Bioresources
Published by
Springer Nature Singapore, January 2023
DOI 10.1007/978-981-19-5841-0
ISBNs
978-9-81-195840-3, 978-9-81-195841-0
Editors

Sukumaran, Swapna Thacheril, T R, Keerthi

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