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Mendeley readers
Chapter title |
Safety Assessment of Essential Oil as a Food Ingredient
|
---|---|
Chapter number | 7 |
Book title |
Essential Oils
|
Published by |
Springer, Cham, January 2022
|
DOI | 10.1007/978-3-030-99476-1_7 |
Book ISBNs |
978-3-03-099475-4, 978-3-03-099476-1
|
Authors |
Almeida-Souza, Fernando, Magalhães, Isadora F. B., Guedes, Allana C., Santana, Vanessa M., Teles, Amanda M., Mouchrek, Adenilde N., Calabrese, Kátia S., Abreu-Silva, Ana Lúcia |
Mendeley readers
The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 7 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 1 | 14% |
Lecturer | 1 | 14% |
Unknown | 5 | 71% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 1 | 14% |
Immunology and Microbiology | 1 | 14% |
Chemistry | 1 | 14% |
Unknown | 4 | 57% |