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Resilience and Food Security in a Food Systems Context

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Cover of 'Resilience and Food Security in a Food Systems Context'

Table of Contents

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    Book Overview
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    Chapter 1 Resilience, Food Security and Food Systems: Setting the Scene
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    Chapter 2 Achieving Food Security Through a Food Systems Lens
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    Chapter 3 The Global Food System is Not Broken but Its Resilience is Threatened
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    Chapter 4 Food Security and the Fractured Consensus on Food Resilience: An Analysis of Development Agency Narratives
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    Chapter 5 Food Security and Resilience: The Potential for Coherence and the Reality of Fragmented Applications in Policy and Research
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    Chapter 6 Food Systems, Resilience, and Their Implications for Public Action
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    Chapter 7 Food Security Under a Changing Climate: Exploring the Integration of Resilience in Research and Practice
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    Chapter 8 Gender, Resilience, and Food Systems
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    Chapter 9 COVID-19, Household Resilience, and Rural Food Systems: Evidence from Southern and Eastern Africa
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    Chapter 10 Place-Based Approaches to Food System Resilience: Emerging Trends and Lessons from South Africa
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    Chapter 11 Urban Food Security and Resilience
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    Chapter 12 Reflections and Conclusions
Overall attention for this book and its chapters
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Title
Resilience and Food Security in a Food Systems Context
Published by
Springer International Publishing, January 2023
DOI 10.1007/978-3-031-23535-1
ISBNs
978-3-03-123534-4, 978-3-03-123535-1
Authors

De Pinto, Alessandro, Islam, Md Mofakkarul, Katic, Pamela, Béné, Christophe, Devereux, Stephen

Editors

Christophe Béné, Stephen Devereux

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