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Essentials of Food Science

Overview of attention for book
Attention for Chapter 6: Grains
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Chapter title
Grains
Chapter number 6
Book title
Essentials of Food Science
Published by
Springer, New York, NY, January 2014
DOI 10.1007/978-1-4614-9138-5_6
Book ISBNs
978-1-4614-9137-8, 978-1-4614-9138-5
Authors

Vickie A. Vaclavik, Elizabeth W. Christian

Timeline

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