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Cultures of the Abdomen

Overview of attention for book
Cover of 'Cultures of the Abdomen'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction: The Belly and Beyond
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    Chapter 2 The Physiology of Hypochondria in Eighteenth-Century Britain
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    Chapter 3 Corporeal Economies
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    Chapter 4 Kakao and Kaka
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    Chapter 5 American Guts and Military Manhood
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    Chapter 6 The Philosophe’s Stomach
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    Chapter 7 Coleridge’s Dreaming Gut
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    Chapter 8 It’s “Alimentary”
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    Chapter 9 Tolstoy’s Body
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    Chapter 10 Weight Loss in the Age of Reason
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    Chapter 11 Useless and Pernicious Matter
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    Chapter 12 “The Belly of Paris”
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    Chapter 13 How Fat Detectives Think
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    Chapter 14 Fat in America
Attention for Chapter 2: The Physiology of Hypochondria in Eighteenth-Century Britain
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Summary
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Chapter title
The Physiology of Hypochondria in Eighteenth-Century Britain
Chapter number 2
Book title
Cultures of the Abdomen
Published by
Palgrave Macmillan, New York, January 2005
DOI 10.1057/9781403981387_2
Book ISBNs
978-1-349-52880-6, 978-1-4039-8138-7
Authors

Fredrik Albritton Jonsson, Jonsson, Fredrik Albritton

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