Antioxidants in Fruits: Properties and Health Benefits
Springer Singapore
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Mendeley readers
| Chapter title |
Pineapple
|
|---|---|
| Chapter number | 19 |
| Book title |
Antioxidants in Fruits: Properties and Health Benefits
|
| Published by |
Springer, Singapore, December 2020
|
| DOI | 10.1007/978-981-15-7285-2_19 |
| Book ISBNs |
978-9-81-157284-5, 978-9-81-157285-2
|
| Authors |
A. Mohsin, Abida Jabeen, Darakshan Majid, Farhana Mehraj Allai, A. H. Dar, B. Gulzar, H. A. Makroo, Mohsin, A., Jabeen, Abida, Majid, Darakshan, Allai, Farhana Mehraj, Dar, A. H., Gulzar, B., Makroo, H. A. |
Mendeley readers
The data shown below were compiled from readership statistics for 307 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Germany | 1 | <1% |
| Malaysia | 1 | <1% |
| Cuba | 1 | <1% |
| Brazil | 1 | <1% |
| South Africa | 1 | <1% |
| Mexico | 1 | <1% |
| Unknown | 301 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 91 | 30% |
| Student > Master | 46 | 15% |
| Researcher | 24 | 8% |
| Student > Ph. D. Student | 23 | 7% |
| Other | 11 | 4% |
| Other | 33 | 11% |
| Unknown | 79 | 26% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 107 | 35% |
| Engineering | 29 | 9% |
| Chemistry | 13 | 4% |
| Biochemistry, Genetics and Molecular Biology | 12 | 4% |
| Environmental Science | 9 | 3% |
| Other | 53 | 17% |
| Unknown | 84 | 27% |