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Antioxidants in Fruits: Properties and Health Benefits

Overview of attention for book
Antioxidants in Fruits: Properties and Health Benefits
Springer Singapore
Overall attention for this book and its chapters
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2 news outlets
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2 X users

Readers on

mendeley
221 Mendeley
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Title
Antioxidants in Fruits: Properties and Health Benefits
Published by
Springer Singapore, January 2020
DOI 10.1007/978-981-15-7285-2
ISBNs
978-9-81-157284-5, 978-9-81-157285-2
Editors

Gulzar Ahmad Nayik, Amir Gull

Timeline

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X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 221 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 221 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 18 8%
Student > Master 15 7%
Lecturer 10 5%
Student > Ph. D. Student 10 5%
Researcher 9 4%
Other 25 11%
Unknown 134 61%
Readers by discipline Count As %
Agricultural and Biological Sciences 27 12%
Biochemistry, Genetics and Molecular Biology 10 5%
Unspecified 9 4%
Pharmacology, Toxicology and Pharmaceutical Science 8 4%
Chemistry 7 3%
Other 16 7%
Unknown 144 65%