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Digital Human Modeling: Applications in Health, Safety, Ergonomics and Risk Management

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Cover of 'Digital Human Modeling: Applications in Health, Safety, Ergonomics and Risk Management'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Experimental Research of Range of Motion About Wrist Joint
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    Chapter 2 The Study of Design of Children’s Anti-lost Clothing Based upon Ergonomics
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    Chapter 3 Study on Somatotype Characteristics and Differences of Female Youth from Liaoning Province and Guangdong Province in China
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    Chapter 4 Research on the Comfortable and Maximum Pedaling Forces of Chinese Population
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    Chapter 5 The Ten Characteristics of the Critical Task
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    Chapter 6 Experimental Validation of a New Dynamic Muscle Fatigue Model
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    Chapter 7 Experimental Study on Discrimination Thresholds for Haptic Perception of Size in Manual Operation
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    Chapter 8 Automatic Below-Knee Prosthesis Socket Design: A Preliminary Approach
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    Chapter 9 Development of Musculoskeletal Model to Estimate Muscle Activities During Swallowing
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    Chapter 10 Combination of Non Invasive Medical Imaging Technologies and Virtual Reality Systems to Generate Immersive Fetal 3D Visualizations
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    Chapter 11 Computational Modeling for Simulating Obstructive Lung Diseases Based on Geometry Processing Methods
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    Chapter 12 Bone Structure Monitoring Systems Applied to Physiotherapy of Children with Cerebral Palsy
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    Chapter 13 Exploring Rhythmic Patterns in Dance Movements by Video Analysis
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    Chapter 14 Study on Braiding Skills by Comparing Between Expert and Non-experts with Eye’s Movement Measurement
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    Chapter 15 Visual Representation of Dynamic Pressure Map on the Digital Human Model of Patient with a Lower Limb Prosthesis
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    Chapter 16 Research on the Motion Technique of Japanese Tea Ceremony
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    Chapter 17 Performance Analysis of Professional Sewing Scissors Using the “So-Hizukuri” Forging Process
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    Chapter 18 Synaesthesia Design Research of Motion Game in Order to Cure the White-Collar’s Cervical Spondylosis
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    Chapter 19 Introducing a Language for Human Stance Description
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    Chapter 20 Process Analysis of Expert and Non-expert Engineers in Quartz Glass Bending Process
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    Chapter 21 Assessing the Use of Communication Robots for Recreational Activities at Nursing Homes Based on Dementia Care Mapping (DCM)
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    Chapter 22 Improving the Palatability of Nursing Care Food Using a Pseudo-chewing Sound Generated by an EMG Signal
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    Chapter 23 Setting the Degree of Defocus for Video Images in a Monitoring System
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    Chapter 24 Qualitative Analysis of the Customer Satisfaction at the Dental Clinics
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    Chapter 25 Movement Analysis of Transfer Assistance Using a Slide Board
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    Chapter 26 Health Promotion Community Support for Vitality and Empathy: Visualize Quality of Motion (QoM)
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    Chapter 27 Design of Face Tracking System Using Environmental Cameras and Flying Robot for Evaluation of Health Care
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    Chapter 28 Towards Person-Centered Anomaly Detection and Support System for Home Dementia Care
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    Chapter 29 Physicians’ Code of Conduct and Further Requirements for a Productive Patient Physician Relationship Exemplified in the Area of Orthognathic Surgery
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    Chapter 30 AtHoCare: An Intelligent Elder Care at Home System
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    Chapter 31 The Transfer of Expertise in Conducting a Participatory Music Therapy During a Combined Rehabilitation-Recreational Program in an Elderly Care Facility
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    Chapter 32 Videophone Conversation of Two Individuals with Dementia Using an Anime Agent System
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    Chapter 33 MEDEDUC: An Educational Medical Serious Game
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    Chapter 34 Analysis of CS Survey and NPS Numbers in Japanese Wedding Market
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    Chapter 35 Integrating Human Factors in Information Systems Development: User Centred and Agile Development Approaches
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    Chapter 36 Implementation and Evaluation of Interactive Memory-Aid Agent Service for People with Dementia
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    Chapter 37 Designing for STEM Faculty: The Use of Personas for Evaluating and Improving Design
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    Chapter 38 Redesign Based on Card Sorting: How Universally Applicable are Card Sort Results?
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    Chapter 39 Comparison Knitting Skills Between Experts and Non-experts by Measurement of the Fabric Quality
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    Chapter 40 Modern Human-Robot Interaction in Smart Services and Value Co-creation
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    Chapter 41 Interactive Gestures for Liver Angiography Operation
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    Chapter 42 Analyzing the Difference Between Floral Materials Water Potential When Cut by Ikebana Experts and Inexperienced Persons
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    Chapter 43 Exploring Risk-Benefit Factors of Electronic Clinical Pathways Regarding Nursing Communication
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    Chapter 44 A Study on Development of a Wide Elegant Textile by Using Japanese Traditional Textile Technology of Nishijin-Ori
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    Chapter 45 The Analysis of Polishing Process of Cold Forging Die in Axial Symmetric Form and Axial Non-symmetric Form
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    Chapter 46 Comparative Study of Design and Type of Work When Assembling Cardboard Beds for Shelters
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    Chapter 47 The Difference in Micro-deburring Finish Produced by Groove Cutting Method
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    Chapter 48 A Piano Lesson Method Where User Plays the Piano Laying His or Her Hands on the Image of a Model Performer’s Hands
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    Chapter 49 The Load Measurement of the Beating Brush in the Second Lining Procedure
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    Chapter 50 A Comparative Study of Instructing Methods Regarding Japanese Bowing
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    Chapter 51 The Perception of the Beneficiary for Japanese Bowing in Different Situations at the Reception
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    Chapter 52 Difference of Proficiency in Wooden Tub Manufacturing
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    Chapter 53 A Novel Visualization Environment to Support Modelers in Analyzing Data Generated by Cellular Automata
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    Chapter 54 Changes in Perception of Induced Motion Based on Voluntary Eye Movements in an Attentional Task
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    Chapter 55 A Comparison of Processing Time and Strike Position Between Experts and Non-experts of Sheet-Metal Repair
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    Chapter 56 Analysis of the Thought Process for Choosing a Suitable Kimono for a Customer by an Expert
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    Chapter 57 A Fundamental Study on Differences in Heart Rates During Creative Work and Non-creative Work
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    Chapter 58 A Study of Eye Movement Analysis for Investigating Learning Efficiency by Using a Highlighter Pen
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    Chapter 59 The Research of Airport Operational Risk Alerting Model
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    Chapter 60 Eye Movement Analysis for Expert and Non-expert in Japanese Traditional Culture of Tea Ceremony - From the View Point of Japanese Hospitality, “Omotenashi”
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    Chapter 61 Automatic Imagery Data Analysis for Diagnosing Human Factors in the Outage of a Nuclear Plant
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    Chapter 62 Constructing a Decision-Support System for Safe Ship-Navigation Using a Bayesian Network
Attention for Chapter 22: Improving the Palatability of Nursing Care Food Using a Pseudo-chewing Sound Generated by an EMG Signal
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Chapter title
Improving the Palatability of Nursing Care Food Using a Pseudo-chewing Sound Generated by an EMG Signal
Chapter number 22
Book title
Digital Human Modeling: Applications in Health, Safety, Ergonomics and Risk Management
Published by
Springer International Publishing, January 2016
DOI 10.1007/978-3-319-40247-5_22
Book ISBNs
978-3-31-940246-8, 978-3-31-940247-5
Authors

Hiroshi Endo, Shuichi Ino, Waka Fujisaki

Editors

Vincent G. Duffy

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X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 8 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 2 25%
Student > Ph. D. Student 1 13%
Other 1 13%
Student > Bachelor 1 13%
Unknown 3 38%
Readers by discipline Count As %
Medicine and Dentistry 3 38%
Nursing and Health Professions 1 13%
Engineering 1 13%
Unknown 3 38%