Protein Downstream Processing
Springer US
Chapter title |
Protein Purification Technologies
|
---|---|
Book title |
Protein Downstream Processing
|
Published by |
Humana, New York, NY, November 2020
|
DOI | 10.1007/978-1-0716-0775-6_1 |
Pubmed ID | |
Book ISBNs |
978-1-07-160774-9, 978-1-07-160775-6
|
Authors |
Nikolaos E. Labrou, Labrou, Nikolaos E. |
Country | Count | As % |
---|---|---|
Unknown | 35 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 3 | 9% |
Researcher | 2 | 6% |
Student > Master | 2 | 6% |
Professor | 1 | 3% |
Unspecified | 1 | 3% |
Other | 2 | 6% |
Unknown | 24 | 69% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 3 | 9% |
Agricultural and Biological Sciences | 3 | 9% |
Pharmacology, Toxicology and Pharmaceutical Science | 2 | 6% |
Veterinary Science and Veterinary Medicine | 1 | 3% |
Nursing and Health Professions | 1 | 3% |
Other | 1 | 3% |
Unknown | 24 | 69% |