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Aquatic Biodiversity Conservation and Ecosystem Services

Overview of attention for book
Aquatic Biodiversity Conservation and Ecosystem Services
Springer Singapore

Table of Contents

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    Book Overview
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    Chapter 1 Aquatic Macrophytes and Fish Diversity of Various Tropical Lakes at the Main Islands in Indonesia
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    Chapter 2 Status of Freshwater Fish Biodiversity in the Yangtze River Basin, China
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    Chapter 3 Freshwater Fish Diversity in Thailand and the Challenges on Its Prosperity Due To River Damming
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    Chapter 4 Aquatic Biodiversity Conservation and Ecosystem Services
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    Chapter 5 Classification of Seagrass Beds by Coupling Airborne LiDAR Bathymetry Data and Digital Aerial Photographs
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    Chapter 6 Cyanobacterial Blooms as an Indicator of Environmental Degradation in Waters and Their Monitoring Using Satellite Remote Sensing
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    Chapter 7 Utilization of Freshwater Fish Biodiversity as Income Source of Poor Rural People (Case Study in Pampangan Subdistrict of South Sumatra Province, Indonesia)
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    Chapter 8 Why People Visit Zoos: An Empirical Approach Using the Travel Cost Method for the Higashiyama Zoo, Nagoya, Japan
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    Chapter 9 Tourist Perceptions of Traditional Japanese Vegetable Brands: A Quantitative Approach to Kaga Vegetable Brands and an Information Channel for Tourists at the Noto GIAHS Site
Attention for Chapter 2: Status of Freshwater Fish Biodiversity in the Yangtze River Basin, China
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