Intelligent and Fuzzy Techniques: Smart and Innovative Solutions
Springer International Publishing
Chapter title |
Investigating Enablers to Improve Transparency in Sustainable Food Supply Chain Using F-BWM
|
---|---|
Chapter number | 65 |
Book title |
Intelligent and Fuzzy Techniques: Smart and Innovative Solutions
|
Published by |
Springer, Cham, July 2020
|
DOI | 10.1007/978-3-030-51156-2_65 |
Book ISBNs |
978-3-03-051155-5, 978-3-03-051156-2
|
Authors |
Anish Kumar, Sachin Kumar Mangla, Pradeep Kumar, Yasanur Kayikci, Kumar, Anish, Mangla, Sachin Kumar, Kumar, Pradeep, Kayikci, Yasanur |
Country | Count | As % |
---|---|---|
Unknown | 35 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 7 | 20% |
Student > Master | 5 | 14% |
Student > Bachelor | 2 | 6% |
Lecturer | 1 | 3% |
Student > Doctoral Student | 1 | 3% |
Other | 4 | 11% |
Unknown | 15 | 43% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 7 | 20% |
Business, Management and Accounting | 6 | 17% |
Unspecified | 1 | 3% |
Computer Science | 1 | 3% |
Agricultural and Biological Sciences | 1 | 3% |
Other | 2 | 6% |
Unknown | 17 | 49% |