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Food Supply Chains in Cities

Overview of attention for book
Attention for Chapter 2: An Economic and Environmental Comparison of Conventional and Controlled Environment Agriculture (CEA) Supply Chains for Leaf Lettuce to US Cities
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Mentioned by

news
13 news outlets
blogs
1 blog
twitter
2 X users

Citations

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8 Dimensions

Readers on

mendeley
46 Mendeley
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Chapter title
An Economic and Environmental Comparison of Conventional and Controlled Environment Agriculture (CEA) Supply Chains for Leaf Lettuce to US Cities
Chapter number 2
Book title
Food Supply Chains in Cities
Published in
Food Supply Chains in Cities, May 2020
DOI 10.1007/978-3-030-34065-0_2
Book ISBNs
978-3-03-034064-3, 978-3-03-034065-0
Authors

Charles F. Nicholson, Kale Harbick, Miguel I. Gómez, Neil S. Mattson, Nicholson, Charles F., Harbick, Kale, Gómez, Miguel I., Mattson, Neil S., Nicholson, C.F., Harbick, K., Gómez, M.I., Mattson, N.S.

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 46 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 46 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 6 13%
Student > Master 6 13%
Student > Bachelor 4 9%
Researcher 3 7%
Professor > Associate Professor 3 7%
Other 4 9%
Unknown 20 43%
Readers by discipline Count As %
Agricultural and Biological Sciences 9 20%
Engineering 5 11%
Environmental Science 2 4%
Economics, Econometrics and Finance 2 4%
Medicine and Dentistry 2 4%
Other 2 4%
Unknown 24 52%