Nutrition, Fitness, and Mindfulness
Springer International Publishing
Chapter title |
The Health Benefits of Resilience
|
---|---|
Chapter number | 13 |
Book title |
Nutrition, Fitness, and Mindfulness
|
Published by |
Humana, Cham, February 2020
|
DOI | 10.1007/978-3-030-30892-6_13 |
Book ISBNs |
978-3-03-030891-9, 978-3-03-030892-6
|
Authors |
Lauren A. Peccoralo, Darshan H. Mehta, Gabrielle Schiller, Lia S. Logio, Peccoralo, Lauren A., Mehta, Darshan H., Schiller, Gabrielle, Logio, Lia S. |
Country | Count | As % |
---|---|---|
Unknown | 16 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Other | 1 | 6% |
Student > Bachelor | 1 | 6% |
Student > Postgraduate | 1 | 6% |
Student > Doctoral Student | 1 | 6% |
Student > Master | 1 | 6% |
Other | 0 | 0% |
Unknown | 11 | 69% |
Readers by discipline | Count | As % |
---|---|---|
Chemical Engineering | 2 | 13% |
Biochemistry, Genetics and Molecular Biology | 1 | 6% |
Business, Management and Accounting | 1 | 6% |
Nursing and Health Professions | 1 | 6% |
Unknown | 11 | 69% |