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Mendeley readers
Title |
Red Meat Science and Production
|
---|---|
Published by |
Springer Singapore, October 2019
|
DOI | 10.1007/978-981-13-7860-7 |
ISBNs |
978-9-81-137859-1, 978-9-81-137860-7
|
Authors |
Holloway, Joseph William, Wu, Jianping |
Mendeley readers
The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 12 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Unspecified | 4 | 33% |
Student > Bachelor | 2 | 17% |
Student > Master | 2 | 17% |
Student > Doctoral Student | 1 | 8% |
Unknown | 3 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Unspecified | 4 | 33% |
Engineering | 2 | 17% |
Chemical Engineering | 1 | 8% |
Agricultural and Biological Sciences | 1 | 8% |
Veterinary Science and Veterinary Medicine | 1 | 8% |
Other | 0 | 0% |
Unknown | 3 | 25% |