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Mendeley readers
| Chapter title |
Cities’ Strategies for Sustainable Food and the Levers They Mobilize
|
|---|---|
| Chapter number | 3 |
| Book title |
Designing Urban Food Policies
|
| Published by |
Springer, Cham, January 2019
|
| DOI | 10.1007/978-3-030-13958-2_3 |
| Book ISBNs |
978-3-03-013957-5, 978-3-03-013958-2
|
| Authors |
Jess Halliday, Halliday, Jess |
Mendeley readers
The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 26 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 6 | 23% |
| Researcher | 5 | 19% |
| Student > Bachelor | 3 | 12% |
| Other | 2 | 8% |
| Professor | 2 | 8% |
| Other | 4 | 15% |
| Unknown | 4 | 15% |
| Readers by discipline | Count | As % |
|---|---|---|
| Social Sciences | 8 | 31% |
| Agricultural and Biological Sciences | 6 | 23% |
| Unspecified | 1 | 4% |
| Environmental Science | 1 | 4% |
| Nursing and Health Professions | 1 | 4% |
| Other | 3 | 12% |
| Unknown | 6 | 23% |