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Mendeley readers
| Chapter title |
Food and Feed Applications of Algae
|
|---|---|
| Chapter number | 12 |
| Book title |
Algae Biotechnology
|
| Published in |
Green Energy and Technology, March 2016
|
| DOI | 10.1007/978-3-319-12334-9_12 |
| Book ISBNs |
978-3-31-912333-2, 978-3-31-912334-9
|
| Authors |
Michael A. Packer, Graham C. Harris, Serean L. Adams |
| Editors |
Faizal Bux, Yusuf Chisti |
Mendeley readers
The data shown below were compiled from readership statistics for 59 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 59 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 11 | 19% |
| Researcher | 9 | 15% |
| Student > Master | 7 | 12% |
| Student > Ph. D. Student | 4 | 7% |
| Other | 2 | 3% |
| Other | 3 | 5% |
| Unknown | 23 | 39% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 16 | 27% |
| Biochemistry, Genetics and Molecular Biology | 6 | 10% |
| Chemical Engineering | 3 | 5% |
| Environmental Science | 3 | 5% |
| Pharmacology, Toxicology and Pharmaceutical Science | 2 | 3% |
| Other | 6 | 10% |
| Unknown | 23 | 39% |