5G for Future Wireless Networks
Springer International Publishing
Chapter title |
Cellulose as a Potential Feedstock for Cellulose Enzyme Production
|
---|---|
Chapter number | 6 |
Book title |
5G for Future Wireless Networks
|
Published by |
Springer, Cham, April 2019
|
DOI | 10.1007/978-3-030-14726-6_6 |
Book ISBNs |
978-3-03-017512-2, 978-3-03-017513-9, 978-3-03-014725-9, 978-3-03-014726-6
|
Authors |
Soni Tiwari, Tuhina Verma, Tiwari, Soni, Verma, Tuhina |
Country | Count | As % |
---|---|---|
Unknown | 9 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 3 | 33% |
Student > Doctoral Student | 2 | 22% |
Professor > Associate Professor | 1 | 11% |
Unknown | 3 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 2 | 22% |
Chemical Engineering | 1 | 11% |
Biochemistry, Genetics and Molecular Biology | 1 | 11% |
Environmental Science | 1 | 11% |
Economics, Econometrics and Finance | 1 | 11% |
Other | 1 | 11% |
Unknown | 2 | 22% |