Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Springer-Verlag New York
Chapter title |
How Do I Sample the Environment and Equipment?
|
---|---|
Chapter number | 7 |
Book title |
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
|
Published in |
ADS, January 2010
|
DOI | 10.1007/978-1-4419-5518-0_7 |
Book ISBNs |
978-1-4419-5517-3, 978-1-4419-5518-0
|
Authors |
Jeffrey L. Kornacki |
Country | Count | As % |
---|---|---|
Unknown | 3 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Unspecified | 1 | 33% |
Student > Postgraduate | 1 | 33% |
Student > Master | 1 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Unspecified | 1 | 33% |
Environmental Science | 1 | 33% |
Agricultural and Biological Sciences | 1 | 33% |