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The Geography of Beer

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Cover of 'The Geography of Beer'

Table of Contents

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    Book Overview
  2. Altmetric Badge
    Chapter 1 Geographies of Beer
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    Chapter 2 The Geography of Beer in Europe from 1000 BC to AD 1000
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    Chapter 3 The Spatial Diffusion of Beer from its Sumerian Origins to Today
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    Chapter 4 Mapping United States Breweries 1612 to 2011
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    Chapter 5 Local to National and Back Again: Beer, Wisconsin & Scale
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    Chapter 6 The World’s Beer: The Historical Geography of Brewing in Mexico
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    Chapter 7 Geographic Appellations of Beer
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    Chapter 8 The Global Hop: An Agricultural Overview of the Brewer’s Gold
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    Chapter 9 Sweetwater, Mountain Springs, and Great Lakes: A Hydro-Geography of Beer Brands
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    Chapter 10 A Taste of Place: Environmental Geographies of the Classic Beer Styles
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    Chapter 11 Sustainability Trends in the Regional Craft Beer Industry
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    Chapter 12 The Origins and Diaspora of the India Pale Ale
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    Chapter 13 The Ubiquity of Good Taste: A Spatial Analysis of the Craft Brewing Industry in the United States
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    Chapter 14 Too Big to Ale? Globalization and Consolidation in the Beer Industry
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    Chapter 15 Microbreweries, Place, and Identity in the United States
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    Chapter 16 Neolocalism and the Branding and Marketing of Place by Canadian Microbreweries
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    Chapter 17 Offline Brews and Online Views: Exploring the Geography of Beer Tweets
Attention for Chapter 6: The World’s Beer: The Historical Geography of Brewing in Mexico
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Citations

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Chapter title
The World’s Beer: The Historical Geography of Brewing in Mexico
Chapter number 6
Book title
The Geography of Beer
Published by
Springer, Dordrecht, January 2014
DOI 10.1007/978-94-007-7787-3_6
Book ISBNs
978-9-40-077786-6, 978-9-40-077787-3
Authors

Susan M. Gauss, Edward Beatty

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 7 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 29%
Student > Master 2 29%
Other 1 14%
Lecturer > Senior Lecturer 1 14%
Researcher 1 14%
Other 0 0%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 43%
Chemistry 2 29%
Earth and Planetary Sciences 1 14%
Business, Management and Accounting 1 14%