↓ Skip to main content

Microbial Carotenoids

Overview of attention for book
Cover of 'Microbial Carotenoids'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Advancement of Biotechnology by Genetic Modifications
  3. Altmetric Badge
    Chapter 2 Carotenoids Production: A Healthy and Profitable Industry
  4. Altmetric Badge
    Chapter 3 Carotenoids: From Plants to Food and Feed Industries
  5. Altmetric Badge
    Chapter 4 Express Analysis of Microalgal Secondary Carotenoids by TLC and UV-Vis Spectroscopy
  6. Altmetric Badge
    Chapter 5 Batch Cultivation for Astaxanthin Analysis Using the Green Microalga Chlorella zofingiensis Under Multitrophic Growth Conditions
  7. Altmetric Badge
    Chapter 6 Preparative Recovery of Carotenoids from Microalgal Biomass
  8. Altmetric Badge
    Chapter 7 Adaptive Laboratory Evolution for Enhanced Carotenoid Production in Microalgae
  9. Altmetric Badge
    Chapter 8 Carotenoid Production by Recombinant Corynebacterium glutamicum: Strain Construction, Cultivation, Extraction, and Quantification of Carotenoids and Terpenes
  10. Altmetric Badge
    Chapter 9 Rapid and Selective Screening Method for Isolation and Identification of Carotenoid-Producing Bacteria
  11. Altmetric Badge
    Chapter 10 Purification and Identification of Astaxanthin and Its Novel Derivative Produced by Radio-tolerant Sphingomonas astaxanthinifaciens
  12. Altmetric Badge
    Chapter 11 Screening, Isolation, and Identification of Zeaxanthin-Producing Bacteria
  13. Altmetric Badge
    Chapter 12 Synthesis of Carotenoids of Industrial Interest in the Photosynthetic Bacterium Rhodopseudomonas palustris : Bioengineering and Growth Conditions
  14. Altmetric Badge
    Chapter 13 Molecular Tools for Carotenogenesis Analysis in the Mucoral Mucor circinelloides
  15. Altmetric Badge
    Chapter 14 Expression Vectors and Gene Fusions for the Directed Modification of the Carotenoid Biosynthesis Pathway in Mucor circinelloides
  16. Altmetric Badge
    Chapter 15 Lycopene Production by Mated Fermentation of Blakeslea trispora
  17. Altmetric Badge
    Chapter 16 HPLC Analysis of Carotenoids in Neurosporaxanthin-Producing Fungi
  18. Altmetric Badge
    Chapter 17 Extraction and Analysis of Carotenes and Xanthophylls Produced by Xanthophyllomyces dendrorhous
  19. Altmetric Badge
    Chapter 18 Isolation and Selection of New Astaxanthin-Producing Strains of Phaffia rhodozyma
  20. Altmetric Badge
    Chapter 19 Engineering Pichia pastoris for the Production of Carotenoids
  21. Altmetric Badge
    Chapter 20 Isolation and Characterization of Extrachromosomal Double-Stranded RNA Elements from Carotenogenic Yeasts
Attention for Chapter 16: HPLC Analysis of Carotenoids in Neurosporaxanthin-Producing Fungi
Altmetric Badge

Citations

dimensions_citation
22 Dimensions

Readers on

mendeley
14 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
HPLC Analysis of Carotenoids in Neurosporaxanthin-Producing Fungi
Chapter number 16
Book title
Microbial Carotenoids
Published in
Methods in molecular biology, August 2018
DOI 10.1007/978-1-4939-8742-9_16
Pubmed ID
Book ISBNs
978-1-4939-8741-2, 978-1-4939-8742-9
Authors

Dámaso Hornero-Méndez, M. Carmen Limón, Javier Avalos, Hornero-Méndez, Dámaso, Limón, M. Carmen, Avalos, Javier

Abstract

The ascomycetous fungi Fusarium fujikuroi and Neurospora crassa are widely used as research models in the study of secondary metabolism and photobiology, respectively. Both fungi exhibit a similar carotenoid pathway, for which all the genes and enzymes have been identified. Under standard laboratory conditions, either F. fujikuroi or N. crassa accumulate a mixture of neurosporaxanthin, a carboxylic apocarotenoid acid, and several of its carotene precursors. We formerly described methods for the identification and quantification of neurosporaxanthin. However, the differences in polarity between this acidic xanthophyll and neutral carotenes make their global analysis cumbersome. Here we propose a simple HPLC methodology for the efficient separation of neurosporaxanthin and earlier pathway intermediates in a single HPLC run. This method should be useful to check the abundance of neurosporaxanthin under different experimental conditions and to evaluate the relative proportions of their different carotene precursors. To assess the validity of the method, we have compared the carotenoid profiles in samples of mycelia of F. fujikuroi and conidia of N. crassa, in both cases obtained from surface cultures of a wild strain of each species.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 14 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 14 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 2 14%
Student > Master 2 14%
Librarian 1 7%
Other 1 7%
Student > Ph. D. Student 1 7%
Other 3 21%
Unknown 4 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 21%
Biochemistry, Genetics and Molecular Biology 3 21%
Chemical Engineering 1 7%
Business, Management and Accounting 1 7%
Immunology and Microbiology 1 7%
Other 0 0%
Unknown 5 36%