Edible insects in Sustainable Food Systems
Springer International Publishing
Chapter title |
Sustainable Proteins? Values Related to Insects in Food Systems
|
---|---|
Chapter number | 13 |
Book title |
Edible Insects in Sustainable Food Systems
|
Published by |
Springer, Cham, January 2018
|
DOI | 10.1007/978-3-319-74011-9_13 |
Book ISBNs |
978-3-31-974010-2, 978-3-31-974011-9
|
Authors |
Christian Gamborg, Helena Röcklinsberg, Mickey Gjerris, Gamborg, Christian, Röcklinsberg, Helena, Gjerris, Mickey |
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Type | Count | As % |
---|---|---|
Scientists | 1 | 100% |
Country | Count | As % |
---|---|---|
Unknown | 29 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 5 | 17% |
Student > Master | 4 | 14% |
Student > Doctoral Student | 2 | 7% |
Student > Bachelor | 2 | 7% |
Student > Postgraduate | 2 | 7% |
Other | 4 | 14% |
Unknown | 10 | 34% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 8 | 28% |
Business, Management and Accounting | 2 | 7% |
Social Sciences | 2 | 7% |
Biochemistry, Genetics and Molecular Biology | 1 | 3% |
Arts and Humanities | 1 | 3% |
Other | 4 | 14% |
Unknown | 11 | 38% |