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Eco-regional approaches for sustainable land use and food production

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Cover of 'Eco-regional approaches for sustainable land use and food production'

Table of Contents

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    Book Overview
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    Chapter 1 Eco-regional approaches, why, what and how
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    Chapter 2 Facing the challenge of the Andean Zone: the role of modeling in developing sustainable management of natural resources
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    Chapter 3 Eco-regional approaches and Agenda 21: a policy view
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    Chapter 4 Scenarios for land use in Europe: agro-ecological options within socio-economic boundaries
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    Chapter 5 Natural resources and limits of food production in 2040
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    Chapter 6 Prospects for world food security and distribution
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    Chapter 7 Response to Section A* and B
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    Chapter 8 Agro-ecological knowledge at different scales
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    Chapter 9 Aggregating economic knowledge for use at national, regional, sector, and farm level
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    Chapter 10 A systems approach to analyze production options for wheat in India
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    Chapter 11 Options for sustainable agricultural systems and policy instruments to reach them
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    Chapter 12 Sustainable agriculture in the Sahel? (Integrated farming, perennials and fertilizers)
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    Chapter 13 Response to section C*
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    Chapter 14 Founding a systems research network for rice
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    Chapter 15 Collaboration between national, international, and advanced research institutes for eco-regional research
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    Chapter 16 Developing an R & D model for the humid tropical eco-region in Asia
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    Chapter 17 Designing optimal crop management strategies
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    Chapter 18 Sustainability and long-term dynamics of soil organic matter and nutrients under alternative management strategies
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    Chapter 19 Evaluating policies for sustainable land use: a sub-regional model with farm types in Costa Rica
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    Chapter 20 Response to F
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    Chapter 21 Using systems approaches to design and evaluate ideotypes for specific environments
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    Chapter 22 An eco-regional perspective of crop protection problems
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    Chapter 23 Site specific management on field level: high and low tech approaches
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    Chapter 24 Response to section G
Attention for Chapter 2: Facing the challenge of the Andean Zone: the role of modeling in developing sustainable management of natural resources
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Chapter title
Facing the challenge of the Andean Zone: the role of modeling in developing sustainable management of natural resources
Chapter number 2
Book title
Eco-regional approaches for sustainable land use and food production
Published by
Springer, Dordrecht, January 1995
DOI 10.1007/978-94-011-0121-9_2
Book ISBNs
978-9-40-104058-7, 978-9-40-110121-9
Authors

R. A. Quiroz, Rubén Darío Estrada, C. U. León-Velarde, H. G. Zandstra, Quiroz, R. A., Estrada, Rubén Darío, León-Velarde, C. U., Zandstra, H. G.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 3 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 67%
Unknown 1 33%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 67%
Unknown 1 33%