EMC 2008 14th European Microscopy Congress 1–5 September 2008, Aachen, Germany
Springer Berlin Heidelberg
Chapter title |
Microstructural changes in dough treated by Glucose oxidase (GOX) and Transglutaminase (TG), studied by Scanning Electron Microscopy (SEM)
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Chapter number | 139 |
Book title |
EMC 2008 14th European Microscopy Congress 1–5 September 2008, Aachen, Germany
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Published by |
Springer, Berlin, Heidelberg, January 2008
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DOI | 10.1007/978-3-540-85228-5_139 |
Book ISBNs |
978-3-54-085227-8, 978-3-54-085228-5
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Authors |
I. Pérez-Munuera, A. Quiles, A. Puig, I. Hernando, Pérez-Munuera, I., Quiles, A., Puig, A., Hernando, I. |
Country | Count | As % |
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Unknown | 1 | 100% |
Readers by professional status | Count | As % |
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Student > Master | 1 | 100% |
Readers by discipline | Count | As % |
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Materials Science | 1 | 100% |