Citrus Processing
Springer Netherlands
Chapter title |
Citrus Microbiology
|
---|---|
Chapter number | 15 |
Book title |
Citrus Processing
|
Published by |
Springer, Dordrecht, January 1991
|
DOI | 10.1007/978-94-011-3700-3_15 |
Book ISBNs |
978-9-40-105645-8, 978-9-40-113700-3
|
Authors |
Dan Kimball, Kimball, Dan |
Country | Count | As % |
---|---|---|
Unknown | 5 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 2 | 40% |
Lecturer | 1 | 20% |
Lecturer > Senior Lecturer | 1 | 20% |
Unknown | 1 | 20% |
Readers by discipline | Count | As % |
---|---|---|
Chemical Engineering | 1 | 20% |
Biochemistry, Genetics and Molecular Biology | 1 | 20% |
Business, Management and Accounting | 1 | 20% |
Agricultural and Biological Sciences | 1 | 20% |
Unknown | 1 | 20% |