Mass spectrometry in food safety
Humana Press
Chapter title |
European Union Regulations
|
---|---|
Chapter number | 1 |
Book title |
Mass Spectrometry in Food Safety
|
Published in |
Methods in molecular biology, January 2011
|
DOI | 10.1007/978-1-61779-136-9_1 |
Pubmed ID | |
Book ISBNs |
978-1-61779-135-2, 978-1-61779-136-9
|
Authors |
Peter Fürst, Fürst, Peter |
Country | Count | As % |
---|---|---|
United Kingdom | 1 | 3% |
Netherlands | 1 | 3% |
Portugal | 1 | 3% |
Unknown | 35 | 92% |
Readers by professional status | Count | As % |
---|---|---|
Researcher | 2 | 5% |
Student > Ph. D. Student | 2 | 5% |
Librarian | 1 | 3% |
Student > Bachelor | 1 | 3% |
Student > Master | 1 | 3% |
Other | 1 | 3% |
Unknown | 30 | 79% |
Readers by discipline | Count | As % |
---|---|---|
Environmental Science | 2 | 5% |
Engineering | 2 | 5% |
Business, Management and Accounting | 1 | 3% |
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 3% |
Chemistry | 1 | 3% |
Other | 1 | 3% |
Unknown | 30 | 79% |