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Chemical Communication in Crustaceans

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Cover of 'Chemical Communication in Crustaceans'

Table of Contents

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    Book Overview
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    Chapter 1 Chemical Communication in Crustaceans: Research Challenges for the Twenty-First Century
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    Chapter 2 Pheromones and Behavior
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    Chapter 3 Crustaceans as Powerful Models in Aquatic Chemical Ecology
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    Chapter 4 Waterborne Chemical Communication: Stimulus Dispersal Dynamics and Orientation Strategies in Crustaceans
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    Chapter 5 Hydrodynamics of Sniffing by Crustaceans
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    Chapter 6 Chemosensory Sensilla in Crustaceans
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    Chapter 7 Neuronal Processing of Chemical Information in Crustaceans
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    Chapter 8 The Neural and Behavioral Basis of Chemical Communication in Terrestrial Crustaceans
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    Chapter 9 Chemical Communication Between Copepods: Finding the Mate in a Fluid Environment
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    Chapter 10 Chemical Communication in Peracarid Crustaceans
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    Chapter 11 Mantis Shrimp: Olfactory Apparatus and Chemosensory Behavior
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    Chapter 12 Chemical Communication in Lobsters
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    Chapter 13 Chemical Communication in Crayfish
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    Chapter 14 Chemical Communication in Decapod Shrimps: The Influence of Mating and Social Systems on the Relative Importance of Olfactory and Contact Pheromones
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    Chapter 15 Chemical Ecology and Social Behavior of Anomura
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    Chapter 16 Deception in Visual and Chemical Communication in Crustaceans
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    Chapter 17 Chemical Communication in a Multimodal Context
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    Chapter 18 Chemical Cues and Reducing the Risk of Predation
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    Chapter 19 Identification of Crustacean Sex Pheromones
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    Chapter 20 Approaches to a Molecular Identification of Sex Pheromones in Blue Crabs
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    Chapter 21 The Crustacean Endocrine System and Pleiotropic Chemical Messengers
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    Chapter 22 Toward a Characterization of the Chemical Cue to Barnacle Gregariousness
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    Chapter 23 Contact Chemoreception and Its Role in Zooplankton Mate Recognition
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    Chapter 24 Chemical Communication in Crustaceans
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    Chapter 25 Chemical Communication and Aquaculture of Decapod Crustaceans: Needs, Problems, and Possible Solutions
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    Chapter 26 Effects of Pollutants on Olfactory Mediated Behaviors in Fish and Crustaceans
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    Chapter 27 Insect Pheromones: Useful Lessons for Crustacean Pheromone Programs?
Attention for Chapter 12: Chemical Communication in Lobsters
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Chapter title
Chemical Communication in Lobsters
Chapter number 12
Book title
Chemical Communication in Crustaceans
Published by
Springer, New York, NY, January 2010
DOI 10.1007/978-0-387-77101-4_12
Book ISBNs
978-0-387-77100-7, 978-0-387-77101-4
Authors

Juan Aggio, Charles D. Derby, Aggio, Juan, Derby, Charles D.

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The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 15 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United Kingdom 1 7%
Unknown 14 93%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 6 40%
Student > Postgraduate 2 13%
Student > Bachelor 1 7%
Researcher 1 7%
Other 1 7%
Other 0 0%
Unknown 4 27%
Readers by discipline Count As %
Agricultural and Biological Sciences 8 53%
Environmental Science 1 7%
Energy 1 7%
Unknown 5 33%