CO 2 and biosphere

Table of Contents

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   Book Overview
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   Chapter 1 Open top chambers for exposing plant canopies to elevated CO 2 concentration and for measuring net gas exchange
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   Chapter 2 Free air carbon dioxide enrichment: development, progress, results
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   Chapter 3 Analysing the responses of photosynthetic CO 2 assimilation to long-term elevation of atmospheric CO 2 concentration
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   Chapter 4 Plant water relations and the effects of elevated CO 2 : a review and suggestions for future research
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   Chapter 5 Effects of increasing atmospheric CO 2 on vegetation
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   Chapter 6 Interspecific variation in the growth response of plants to an elevated ambient CO 2 concentration
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   Chapter 7 Root growth and functioning under atmospheric CO 2 enrichment
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   Chapter 8 Crop responses to CO 2 enrichment
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    Chapter 9 Interactions between C 3 and C 4 salt marsh plant species during four years of exposure to elevated atmospheric CO2
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    Chapter 10 Plant responses to past concentrations of CO 2
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    Chapter 11 Increasing CO 2 and plant-plant interactions: effects on natural vegetation
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    Chapter 12 Plant responses to atmospheric carbon dioxide enrichment: interactions with some soil and atmospheric conditions
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    Chapter 13 Response of plants to CO 2 under water limited conditions
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    Chapter 14 Interaction between elevated atmospheric concentration of CO 2 and humidity on plant growth: comparison between cotton and radish
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    Chapter 15 The greenhouse effect: the impacts of carbon dioxide (CO 2 ), ultraviolet-B (UV-B) radiation and ozone (O 3 ) on vegetation (crops)
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    Chapter 16 Contrasting crop species responses to CO 2 and temperature: rice, soybean and citrus
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    Chapter 17 Rising CO 2 , secondary plant metabolism, plant-herbivore interactions and litter decomposition
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    Chapter 18 The influence of plant carbon dioxide and nutrient supply on susceptibility to insect herbivores
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    Chapter 19 Implications of increased carbon dioxide levels for carbon input and turnover in soils
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    Chapter 20 Response of the terrestrial biosphere to global climate change and human perturbation
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    Chapter 21 Impact of CO 2 enrichment on the regional evapotranspiration of agro-ecosystems, a theoretical and numerical modelling study
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    Chapter 22 The need for micrometeorological research of the response of the energy balance of vegetated surfaces to CO 2 enrichment
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    Chapter 23 Interaction of ocean and biosphere in their transient responses to increasing atmospheric CO 2
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    Chapter 24 CO 2 and plants: revisited
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    Chapter 25 Environmental policy and the greenhouse effect
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    Chapter 26 Assimilation, respiration and allocation of carbon in Plantago major as affected by atmospheric CO 2 levels
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    Chapter 27 Interactive effects of atmospheric CO 2 enrichment, salinity and flooding on growth of C 3 ( Elymus athericus ) and C 4 ( Spartina anglica ) salt marsh species
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    Chapter 28 Studying the effect of elevated CO 2 in the open in a naturally enriched environment in Central Italy
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    Chapter 29 Elevated CO 2 and the mineral content of herbaceous and woody plants
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    Chapter 30 Effects of elevated CO 2 on growth, photosynthesis and respiration of sweet chestnut ( Castanea sativa Mill.)
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    Chapter 31 Effects of long-term elevated atmospheric carbon dioxide on Lolium perenne and Trifolium repens , using a simple photosynthesis model
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    Chapter 32 The combined effects of elevated CO 2 levels and UV-B radiation on growth characteristics of Elymus athericus (= E. pycnanathus )
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    Chapter 33 Photosynthetic acclimation in tomato plants grown in high CO 2
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    Chapter 34 Description of branch bags and a system to control the CO 2 concentration within them
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    Chapter 35 Effects of elevated CO 2 on birch
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    Chapter 36 Acclimation of Lolium temulentum to enhanced carbon dioxide
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    Chapter 37 Effects of elevated CO 2 on mature Sitka spruce
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    Chapter 38 Effects of elevated CO 2 on Sitka spruce seedlings
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    Chapter 39 Interaction of CO 2 and temperature in the growth and yield of winter wheat: test of ARCWHEAT model
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    Chapter 40 The effect of CO 2 concentration on barley
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    Chapter 41 Interactive effects of CO 2 and O 3 on growth of radish ( Raphanus sativus L.)
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    Chapter 42 Growth response to CO 2 and NO 3 − : experimentation and modelling on waterhyacinth
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    Chapter 43 Characteristics of an UV-B transmitting open top chamber