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Timeline
Mendeley readers
Chapter title |
Methods Used in Monitoring and Controlling the Quality of Bread with Particular Reference to the Mechanical Dough Development Process
|
---|---|
Chapter number | 17 |
Book title |
Plant Fibers
|
Published by |
Springer, Berlin, Heidelberg, January 1989
|
DOI | 10.1007/978-3-642-83349-6_17 |
Book ISBNs |
978-3-64-283351-9, 978-3-64-283349-6
|
Authors |
T. A. Mitchell |
Mendeley readers
The data shown below were compiled from readership statistics for 4 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 4 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 2 | 50% |
Unknown | 2 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 1 | 25% |
Engineering | 1 | 25% |
Unknown | 2 | 50% |