Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems
Springer New York
Chapter title |
Pathogenic Bacterial Sensors Based on Carbohydrates as Sensing Elements
|
---|---|
Chapter number | 24 |
Book title |
Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems
|
Published by |
Springer, New York, NY, January 2008
|
DOI | 10.1007/978-0-387-75113-9_24 |
Book ISBNs |
978-0-387-75112-2, 978-0-387-75113-9
|
Authors |
Haiying Liu, Liu, Haiying |
Country | Count | As % |
---|---|---|
Mexico | 2 | 10% |
United States | 1 | 5% |
Unknown | 18 | 86% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 10 | 48% |
Researcher | 6 | 29% |
Student > Bachelor | 2 | 10% |
Professor | 1 | 5% |
Lecturer | 1 | 5% |
Other | 1 | 5% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 8 | 38% |
Chemistry | 4 | 19% |
Environmental Science | 2 | 10% |
Materials Science | 2 | 10% |
Biochemistry, Genetics and Molecular Biology | 1 | 5% |
Other | 4 | 19% |