Food Webs
Springer US
Title |
Food Webs
|
---|---|
Published by |
Springer US, April 2013
|
DOI | 10.1007/978-1-4615-7007-3 |
ISBNs |
978-1-4615-7009-7, 978-1-4615-7007-3
|
Editors |
Polis, Gary A., Winemiller, Kirk O. |
Country | Count | As % |
---|---|---|
United States | 1 | 100% |
Type | Count | As % |
---|---|---|
Members of the public | 1 | 100% |
Country | Count | As % |
---|---|---|
Unknown | 5 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 2 | 40% |
Researcher | 2 | 40% |
Student > Master | 1 | 20% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 3 | 60% |
Environmental Science | 2 | 40% |