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Mendeley readers
Chapter title |
Authenticity of honey
|
---|---|
Chapter number | 8 |
Book title |
Food Authentication
|
Published by |
Springer US, February 1996
|
DOI | 10.1007/978-1-4613-1119-5_8 |
Book ISBNs |
978-1-4612-8426-0, 978-1-4613-1119-5
|
Authors |
P. C. Molan |
Editors |
P. R. Ashurst, M. J. Dennis |
Mendeley readers
The data shown below were compiled from readership statistics for 55 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Belgium | 1 | 2% |
Unknown | 54 | 98% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 12 | 22% |
Student > Master | 7 | 13% |
Other | 6 | 11% |
Researcher | 6 | 11% |
Student > Ph. D. Student | 3 | 5% |
Other | 5 | 9% |
Unknown | 16 | 29% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 14 | 25% |
Chemistry | 8 | 15% |
Biochemistry, Genetics and Molecular Biology | 8 | 15% |
Chemical Engineering | 3 | 5% |
Veterinary Science and Veterinary Medicine | 2 | 4% |
Other | 4 | 7% |
Unknown | 16 | 29% |