Handbook of diet, nutrition and the skin
Springer Science & Business Media
Title |
Handbook of diet, nutrition and the skin
|
---|---|
Published by |
Springer Science & Business Media, January 2012
|
DOI | 10.3920/978-90-8686-729-5 |
ISBNs |
978-9-08-686729-5, 978-9-08-686175-0
|
Editors |
Preedy, Victor R. |
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Type | Count | As % |
---|---|---|
Practitioners (doctors, other healthcare professionals) | 1 | 100% |
Country | Count | As % |
---|---|---|
United States | 1 | 1% |
Unknown | 86 | 99% |
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 17 | 20% |
Researcher | 11 | 13% |
Student > Bachelor | 11 | 13% |
Student > Doctoral Student | 4 | 5% |
Student > Postgraduate | 4 | 5% |
Other | 13 | 15% |
Unknown | 27 | 31% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 14 | 16% |
Medicine and Dentistry | 12 | 14% |
Chemistry | 6 | 7% |
Nursing and Health Professions | 5 | 6% |
Engineering | 5 | 6% |
Other | 18 | 21% |
Unknown | 27 | 31% |