English
Agriculturally Important Microbes for Sustainable Agriculture
Overview of attention for book
Table of Contents
-
Altmetric BadgeBook Overview
-
Altmetric BadgeChapter 1 Importance of Soil Microbes in Nutrient Use Efficiency and Sustainable Food Production
-
Altmetric BadgeChapter 2 Nutrient Solubilizing Microbes (NSMs): Its Role in Sustainable Crop Production
-
Altmetric BadgeChapter 3 Implementation of Biofortification Technology by Using PGPR for Sustainable Agricultural Production
-
Altmetric BadgeChapter 4 Biological Nitrogen Fixation for Sustainable Agriculture
-
Altmetric BadgeChapter 5 Arbuscular Mycorrhizal Symbiosis and Its Role in Plant Nutrition in Sustainable Agriculture
-
Altmetric BadgeChapter 6 Paenibacillus polymyxa: A Prominent Biofertilizer and Biocontrol Agent for Sustainable Agriculture
-
Altmetric BadgeChapter 7 Role of Pseudomonas sp. in Sustainable Agriculture and Disease Management
-
Altmetric BadgeChapter 8 Role of Nutrients in Controlling the Plant Diseases in Sustainable Agriculture
-
Altmetric BadgeChapter 9 Integrated Mechanisms of Plant Disease Containment by Rhizospheric Bacteria: Unraveling the Signal Cross Talk Between Plant and Fluorescent Pseudomonas
-
Altmetric BadgeChapter 10 Toward Plant Defense Mechanisms Against Root Pathogens
-
Altmetric BadgeChapter 11 Attempts for Biological Control of Ralstonia solanacearum by Using Beneficial Microorganisms
-
Altmetric BadgeChapter 12 Prospect and Potential of Burkholderia sp. Against Phytophthora capsici Leonian: A Causative Agent for Foot Rot Disease of Black Pepper
Attention for Chapter 6:
Paenibacillus polymyxa: A Prominent Biofertilizer and Biocontrol Agent for Sustainable Agriculture