↓ Skip to main content

Nutritional Adequacy, Nutrient Availability and Needs

Overview of attention for book
Cover of 'Nutritional Adequacy, Nutrient Availability and Needs'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Introduction
  3. Altmetric Badge
    Chapter 2 How Much Food Does Man Require? An Evaluation of Human Energy Needs
  4. Altmetric Badge
    Chapter 3 Thermogenic responses induced by nutrients in man: their importance in energy balance regulation.
  5. Altmetric Badge
    Chapter 4 Energy Expenditure and Whole Body Protein Synthesis in Very Low Birth Weight (VLBW) Infants
  6. Altmetric Badge
    Chapter 5 Energy Fuel and Hormonal Profile in Experimental Obesities
  7. Altmetric Badge
    Chapter 6 Nutrient Intake and Energy Regulation in Physical Exercise
  8. Altmetric Badge
    Chapter 7 Protein Turnover, Nitrogen Balance and Rehabilitation
  9. Altmetric Badge
    Chapter 8 Amino Acid Signals and Food Intake and Preference: Relation to Body Protein Metabolism
  10. Altmetric Badge
    Chapter 9 Food Processing and Storage as a Determinant of Protein and Amino Acid Availability
  11. Altmetric Badge
    Chapter 10 Energy/Protein Interrelation in Experimental Food Restriction
  12. Altmetric Badge
    Chapter 11 Behavioural Strategies in the Regulation of Food Choice
  13. Altmetric Badge
    Chapter 12 The Relationship of Pellagra to Corn and the Low Availability of Niacin in Cereals
  14. Altmetric Badge
    Chapter 13 Iron Requirements and Bioavailability of Dietary Iron
  15. Altmetric Badge
    Chapter 14 Vitamin Deficiencies in Rice-Eating Populations Effects of B-Vitamin Supplements
  16. Altmetric Badge
    Chapter 15 Vitamin A-Deficiency Impairs the Normal Mannosylation, Conformation and Iodination of Thyroglobulin: A New Etiological Approach to Endemic Goitre
  17. Altmetric Badge
    Chapter 16 Is the Adult Protein-Energy Malnutrition Syndrome the Same as that Described in the Infant?
  18. Altmetric Badge
    Chapter 17 Public Health/Clinical Significance of Inorganic Chemical Elements
  19. Altmetric Badge
    Chapter 18 Food Consumption, Neurotransmitter Synthesis, and Human Behaviour
  20. Altmetric Badge
    Chapter 19 General Remarks
Attention for Chapter 12: The Relationship of Pellagra to Corn and the Low Availability of Niacin in Cereals
Altmetric Badge

About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (98th percentile)

Mentioned by

news
2 news outlets
twitter
10 X users
wikipedia
3 Wikipedia pages
video
1 YouTube creator

Citations

dimensions_citation
1 Dimensions

Readers on

mendeley
27 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Chapter title
The Relationship of Pellagra to Corn and the Low Availability of Niacin in Cereals
Chapter number 12
Book title
Nutritional Adequacy, Nutrient Availability and Needs
Published in
EXS, January 1983
DOI 10.1007/978-3-0348-6540-1_12
Pubmed ID
Book ISBNs
978-3-03-486542-5, 978-3-03-486540-1
Authors

Kenneth J. Carpenter, Carpenter, Kenneth J.

Editors

Prof. J. Mauron

X Demographics

X Demographics

The data shown below were collected from the profiles of 10 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 27 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 27 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 7 26%
Student > Bachelor 5 19%
Student > Doctoral Student 2 7%
Researcher 2 7%
Lecturer 1 4%
Other 4 15%
Unknown 6 22%
Readers by discipline Count As %
Nursing and Health Professions 6 22%
Medicine and Dentistry 4 15%
Biochemistry, Genetics and Molecular Biology 3 11%
Agricultural and Biological Sciences 3 11%
Social Sciences 2 7%
Other 0 0%
Unknown 9 33%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 22. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 15 January 2024.
All research outputs
#1,762,554
of 25,834,578 outputs
Outputs from EXS
#9
of 98 outputs
Outputs of similar age
#371
of 33,684 outputs
Outputs of similar age from EXS
#2
of 4 outputs
Altmetric has tracked 25,834,578 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 93rd percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 98 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 26.1. This one has done well, scoring higher than 89% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 33,684 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 4 others from the same source and published within six weeks on either side of this one. This one has scored higher than 2 of them.