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Applied Genetics of Leguminosae Biotechnology

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Cover of 'Applied Genetics of Leguminosae Biotechnology'

Table of Contents

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    Book Overview
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    Chapter 1 Recent Advances in Soybean Transformation
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    Chapter 2 Genetic Transformation in Pea
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    Chapter 3 Genetic Transformation of Common Bean Via Particle Bombardment
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    Chapter 4 In Vitro Regeneration and Genetic Transformation of Pigeonpea
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    Chapter 5 In Vitro Regeneration and Genetic Transformation of Chickpea
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    Chapter 6 In Vitro Regeneration and Genetic Transformation of Cowpea, Mungbean, Urdbean and Azuki Bean
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    Chapter 7 In Vitro Regeneration and Genetic Transformation of Vicia Species
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    Chapter 8 In Vitro Regeneration and Genetic Transformation of Lentil
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    Chapter 9 Transformation and Regeneration of Guar
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    Chapter 10 In Vitro Regeneration of Winged Bean
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    Chapter 11 Regeneration and Genetic Transformation in Peanut: Current Status and Future Prospects
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    Chapter 12 Microprojectile-Mediated Transformation of Peanut
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    Chapter 13 Transformation of lupins
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    Chapter 14 Nutritional Improvement of Lupin Seed Protein Using Gene Technology
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    Chapter 15 Genetic Transformation of Medicago Species
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    Chapter 16 Molecular Genetics of White Clover
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    Chapter 17 Agrobacterium-Mediated Transformation of Lotus Species
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    Chapter 18 Regeneration and Genetic Transformation of Tree Legumes with Special Reference to Albizzia Species
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    Chapter 19 Regeneration and Genetic Transformation of Tree Legumes with Special Reference to Leucaena Species
Attention for Chapter 11: Regeneration and Genetic Transformation in Peanut: Current Status and Future Prospects
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Chapter title
Regeneration and Genetic Transformation in Peanut: Current Status and Future Prospects
Chapter number 11
Book title
Applied Genetics of Leguminosae Biotechnology
Published by
Springer Netherlands, January 2003
DOI 10.1007/978-94-017-0139-6_11
Book ISBNs
978-9-04-816369-4, 978-9-40-170139-6
Authors

Susan Eapen

Editors

Pawan K. Jaiwal, Rana P. Singh

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