The Impact of Food Bioactives on Health
Springer International Publishing
Chapter title |
Ussing Chamber
|
---|---|
Chapter number | 24 |
Book title |
The Impact of Food Bioactives on Health
|
Published by |
Springer International Publishing, January 2015
|
DOI | 10.1007/978-3-319-16104-4_24 |
Book ISBNs |
978-3-31-915791-7, 978-3-31-916104-4
|
Authors |
Joost Westerhout, Heleen Wortelboer, Kitty Verhoeckx |
Editors |
Kitty Verhoeckx, Paul Cotter, Iván López-Expósito, Charlotte Kleiveland, Tor Lea, Alan Mackie, Teresa Requena, Dominika Swiatecka, Harry Wichers |
Country | Count | As % |
---|---|---|
Unknown | 115 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 22 | 19% |
Student > Bachelor | 20 | 17% |
Student > Ph. D. Student | 19 | 17% |
Researcher | 13 | 11% |
Student > Postgraduate | 3 | 3% |
Other | 9 | 8% |
Unknown | 29 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 26 | 23% |
Agricultural and Biological Sciences | 18 | 16% |
Medicine and Dentistry | 14 | 12% |
Pharmacology, Toxicology and Pharmaceutical Science | 9 | 8% |
Veterinary Science and Veterinary Medicine | 3 | 3% |
Other | 13 | 11% |
Unknown | 32 | 28% |