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Advances in Nutrition and Cancer

Overview of attention for book
Cover of 'Advances in Nutrition and Cancer'

Table of Contents

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    Book Overview
  2. Altmetric Badge
    Chapter 1 The Role of Metabolic Carcinogenesis in Cancer Causation and Prevention: Evidence from the European Prospective Investigation into Cancer and Nutrition.
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    Chapter 2 Obesity, Energy Balance, and Cancer: A Mechanistic Perspective.
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    Chapter 3 Fruits and Vegetables: Updating the Epidemiologic Evidence for the WCRF/AICR Lifestyle Recommendations for Cancer Prevention.
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    Chapter 4 The diet as a cause of human prostate cancer.
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    Chapter 5 Mediterranean Dietary Pattern and Chronic Diseases.
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    Chapter 6 Dietary Salt Intake and Risk of Gastric Cancer.
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    Chapter 7 Alcoholic Beverages and Carbonated Soft Drinks: Consumption and Gastrointestinal Cancer Risks.
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    Chapter 8 Anti-Inflammatory and Anticancer Drugs from Nature.
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    Chapter 9 Selenium and Cancer: A Story that Should not be Forgotten-Insights from Genomics
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    Chapter 10 Resveratrol: From Basic Studies to Bedside.
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    Chapter 11 Quercetin: A Pleiotropic Kinase Inhibitor Against Cancer.
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    Chapter 12 Sulforaphane as a Promising Molecule for Fighting Cancer
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    Chapter 13 Functions, Aberrations, and Advances for Chromatin Modulation in Cancer.
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    Chapter 14 Epigenetics and Epidemiology: Models of Study and Examples.
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    Chapter 15 Dietary Epigenetics in Cancer and Aging
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    Chapter 16 Breast Cancer and the Importance of Early Life Nutrition
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    Chapter 17 Olive Oil and Other Dietary Lipids in Breast Cancer.
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    Chapter 18 A Holistic Approach to Study the Effects of Natural Antioxidants on Inflammation and Liver Cancer.
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    Chapter 19 Extra Virgin Olive Oil: From Composition to "Molecular Gastronomy"
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    Chapter 20 Life Style Prevention of Cancer Recurrence: The Yin and the Yang.
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    Chapter 21 New Perspective for an Old Antidiabetic Drug: Metformin as Anticancer Agent.
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    Chapter 22 Gut Microbes, Diet, and Cancer.
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    Chapter 23 Advances in Nutrition and Cancer
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    Chapter 24 Nutriomes and Personalised Nutrition for DNA Damage Prevention, Telomere Integrity Maintenance and Cancer Growth Control
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    Chapter 25 Novel Approaches in Melanoma Prevention and Therapy.
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    Chapter 26 Concluding Remarks.
Attention for Chapter 3: Fruits and Vegetables: Updating the Epidemiologic Evidence for the WCRF/AICR Lifestyle Recommendations for Cancer Prevention.
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#11 of 174)
  • High Attention Score compared to outputs of the same age (96th percentile)
  • Good Attention Score compared to outputs of the same age and source (76th percentile)

Mentioned by

news
2 news outlets
blogs
1 blog
twitter
23 X users

Citations

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26 Dimensions

Readers on

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119 Mendeley
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Chapter title
Fruits and Vegetables: Updating the Epidemiologic Evidence for the WCRF/AICR Lifestyle Recommendations for Cancer Prevention.
Chapter number 3
Book title
Advances in Nutrition and Cancer
Published in
Cancer treatment and research, October 2013
DOI 10.1007/978-3-642-38007-5_3
Pubmed ID
Book ISBNs
978-3-64-238006-8, 978-3-64-238007-5
Authors

Teresa Norat, Dagfinn Aune, Doris Chan, Dora Romaguera, Norat T, Aune D, Chan D, Romaguera D, Norat, Teresa, Aune, Dagfinn, Chan, Doris, Romaguera, Dora

Editors

Vincenzo Zappia, Salvatore Panico, Gian Luigi Russo, Alfredo Budillon, Fulvio Della Ragione

Abstract

The World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) current dietary recommendations for cancer prevention include "eating at least five portions/servings of a variety of non-starchy vegetables and or fruits every day". The most recent report coordinated by WCRF/AICR (2007) concluded that the evidence of a protective effect of fruits and vegetables on cancer was either "probable"-mouth, pharynx and larynx, oesophagus stomach, lung- or "limited suggestive"-nasopharynx, lung, colorectum, ovary, endometrium, pancreas, liver-. In a previous report published by WCRF/AICR in 1997, the evidence of the association of fruits and vegetables with cancer risk was considered convincing. This judgement was based mainly on the results of case-control studies. The association of fruit and vegetable intake and the risk of colorectal, breast and pancreatic cancer was re-examined in the Continuous Update Project (CUP) and the results were quantitatively summarised in meta-analyses. The CUP, with more data available, has confirmed the conclusion of the WCRF/AICR second expert report that there is no convincing evidence that fruits and vegetables play a role on cancer aetiology. On the other hand, evidence that is more consistent has been collected in the CUP about the role of dietary fibre and colorectal cancer. The evidence on the role of dietary fibre in colorectal cancer aetiology has been recently upgraded by the CUP expert panel from probable to convincing.

X Demographics

X Demographics

The data shown below were collected from the profiles of 23 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 119 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United Kingdom 1 <1%
Spain 1 <1%
Portugal 1 <1%
Canada 1 <1%
Unknown 115 97%

Demographic breakdown

Readers by professional status Count As %
Student > Master 21 18%
Student > Ph. D. Student 14 12%
Student > Bachelor 12 10%
Researcher 9 8%
Student > Postgraduate 9 8%
Other 30 25%
Unknown 24 20%
Readers by discipline Count As %
Medicine and Dentistry 30 25%
Nursing and Health Professions 15 13%
Agricultural and Biological Sciences 14 12%
Chemistry 5 4%
Biochemistry, Genetics and Molecular Biology 4 3%
Other 23 19%
Unknown 28 24%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 41. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 31 March 2017.
All research outputs
#964,838
of 24,793,937 outputs
Outputs from Cancer treatment and research
#11
of 174 outputs
Outputs of similar age
#8,668
of 216,767 outputs
Outputs of similar age from Cancer treatment and research
#5
of 17 outputs
Altmetric has tracked 24,793,937 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 96th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 174 research outputs from this source. They typically receive more attention than average, with a mean Attention Score of 8.3. This one has done particularly well, scoring higher than 94% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 216,767 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 96% of its contemporaries.
We're also able to compare this research output to 17 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 76% of its contemporaries.