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Primary and Secondary Metabolism of Plant Cell Cultures II

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Cover of 'Primary and Secondary Metabolism of Plant Cell Cultures II'

Table of Contents

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    Book Overview
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    Chapter 1 Initiation and Characterization of Photoautotrophic Suspension Cultures
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    Chapter 2 Inputs and Outputs: Primary Substrates and Secondary Metabolism
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    Chapter 3 Photoautotrophic Culture: A Model System to Investigate the Regulation of Gene Expression in Cultured Plant Cells
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    Chapter 4 Photoautotrophic Plant Cell Cultures for Studies on Primary and Secondary Metabolism
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    Chapter 5 Regulation of Secondary Metabolism in Relation to Growth and Differentiation
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    Chapter 6 On the Nature of the Variation in Yields of Phytochemicals Observed Within Plant Cell Cultures
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    Chapter 7 Regulation of Secondary Metabolism in Transformed Root Cultures
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    Chapter 8 The Regulation of Accumulation of Lower Isoprenoids in Plant Cell Cultures
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    Chapter 9 Toward Directed Modulation of Rosmarinic Acid Production in Cultured Plant Cells
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    Chapter 10 Regulation of Chalcone Synthase with Regard to Anthocyanin Biosynthesis
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    Chapter 11 Induction and Suppression of Anthocyanin Synthesis in Carrot Suspension Cell Cultures Regulated by 2,4-D
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    Chapter 12 Digitoxin 12β-Hydroxylase, a Cytochrome P-450-Dependent Enzyme from Cell Culturels of Digitalis lanata Ehrh
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    Chapter 13 The Integration of Cardenolide Biosynthesis in the Differentiation Program “Somatic Embryogenesis” of Digitalis lanata
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    Chapter 14 Compartmentation of Flavour Precursor Synthesis in the Onion
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    Chapter 15 Biosynthesis of Tropane Alkaloids
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    Chapter 16 Primary and Secondary Metabolism of Plant Cell Cultures II
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    Chapter 17 Distribution of Catharanthine, Vindoline and 3′,4′-Anhydrovinblastine in the Aerial Parts of some Catharanthus roseus Plants and the Significance Thereof in Relation to Alkaloid Production in Cultured Cells
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    Chapter 18 Regulation of Vindoline Biosynthesis in Catharanthus roseus : Molecular Cloning of the First and Last Steps in Biosynthesis
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    Chapter 19 Regulation of Capsaicin Synthesis in Cultured Cells of Capsicum frutescens
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    Chapter 20 The Formation and Regulation of 1-Methoxycanthin-6-one Production in Ailanthus altissima Cell Suspension Cultures
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    Chapter 21 Studies on Alkaloid Formation in Plant Cell Cultures After Treatment with a Yeast Elicitor
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    Chapter 22 Studies on Benzophenanthridine Alkaloid Production in Elicited Cell Cultures of Papaver somniferum L.
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    Chapter 23 Elicitation and Suppression of Isoflavones and Pterocarpan Phytoalexins in Chickpea ( Cicer arietinum L.) Cell Cultures
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    Chapter 24 Elicitor Induction of Secondary Metabolism in Dedifferentiated and Differentiated in Vitro Systems of Ruta graveolens
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    Chapter 25 Stimulation of Phytoalexin Accumulation in Fungus-Infected Roots and Elicitor-Treated Cell Cultures of Soybean ( Glycine max L.)
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    Chapter 26 Genes of Secondary Metabolism: Differential Expression in Plants and In Vitro Cultures and Functional Expression in Genetically Transformed Microorganisms
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    Chapter 27 Microsequencing of Plant Proteins and Cloning of the Corresponding Genes by Oligonucleotide Probing
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    Chapter 28 Switching on Production of Thiarubrines and Other Polyines by Transformation of Plant Tissue Cultures
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    Chapter 29 Regulation of Gene Expression in Biologically Stressed Bean Cell Cultures
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    Chapter 30 Regulated Expression of lacZ Gene Fusions in Tobacco
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    Chapter 31 Regulation of Photosynthesis in Daucus carota and Arachis hypogea Cell Cultures by Exogenous Sucrose
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    Chapter 32 Cytodifferentiation and Compartmentation
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    Chapter 33 Elicitors in in Vitro Cultures
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    Chapter 34 Regulation of Metabolite Flow
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    Chapter 35 Bottlenecks Towards Commercialization of Product Synthesis by Plant Cell Cultures
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    Chapter 36 Outlook for Future Research
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Chapter title
Primary and Secondary Metabolism of Plant Cell Cultures II
Chapter number 16
Book title
Primary and Secondary Metabolism of Plant Cell Cultures II
Published by
Springer Berlin Heidelberg, December 1989
DOI 10.1007/978-3-642-74551-5_16
Book ISBNs
978-3-64-274553-9, 978-3-64-274551-5
Authors

R. Verpoorte, R. van der Heijden, J. Schripsema, M. Sierra, E. J. M. Pennings, F. van Iren, H. J. G. ten Hoopen

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 1 100%

Demographic breakdown

Readers by professional status Count As %
Student > Doctoral Student 1 100%
Readers by discipline Count As %
Chemistry 1 100%