Two Bengals
Springer Nature Singapore
Chapter title |
Defining Bengali Cuisine: The Culinary Difference Between West Bengal and Bangladesh
|
---|---|
Chapter number | 11 |
Book title |
Two Bengals
|
Published by |
Palgrave Macmillan, Singapore, January 2023
|
DOI | 10.1007/978-981-99-2185-0_11 |
Book ISBNs |
978-9-81-992184-3, 978-9-81-992185-0
|
Authors |
Dasgupta, Pinaki |
Country | Count | As % |
---|---|---|
Unknown | 5 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Other | 2 | 40% |
Unknown | 3 | 60% |
Readers by discipline | Count | As % |
---|---|---|
Arts and Humanities | 1 | 20% |
Social Sciences | 1 | 20% |
Unknown | 3 | 60% |