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Timeline
Chapter title |
Probiotic Fermented Sausage
|
---|---|
Chapter number | 11 |
Book title |
Probiotic Foods and Beverages
|
Published by |
Humana, New York, NY, January 2023
|
DOI | 10.1007/978-1-0716-3187-4_11 |
Book ISBNs |
978-1-07-163186-7, 978-1-07-163187-4
|
Authors |
Malaghini, Claudio M. E., de Melo, Ana Paula Zapelini, Verruck, Silvani |