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Timeline
Mendeley readers
Chapter title |
Wandel und Krise im Gastronomiebereich: Herausforderungen und Handlungsempfehlungen für Restaurants
|
---|---|
Chapter number | 18 |
Book title |
Die Corona-Transformation
|
Published by |
Springer Gabler, Wiesbaden, January 2022
|
DOI | 10.1007/978-3-658-33993-7_18 |
Book ISBNs |
978-3-65-833992-0, 978-3-65-833993-7
|
Authors |
Cherkaoui, Laura |
Mendeley readers
The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 3 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 2 | 67% |
Unknown | 1 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Business, Management and Accounting | 2 | 67% |
Unknown | 1 | 33% |