Oilseeds: Health Attributes and Food Applications
Springer Singapore
Chapter title |
Soybean (Glycine max)
|
---|---|
Chapter number | 1 |
Book title |
Oilseeds: Health Attributes and Food Applications
|
Published by |
Springer, Singapore, October 2020
|
DOI | 10.1007/978-981-15-4194-0_1 |
Book ISBNs |
978-9-81-154193-3, 978-9-81-154194-0
|
Authors |
Modgil, Rajni, Tanwar, Beenu, Goyal, Ankit, Kumar, Vikas |
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Type | Count | As % |
---|---|---|
Scientists | 1 | 100% |
Country | Count | As % |
---|---|---|
Unknown | 84 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 9 | 11% |
Student > Ph. D. Student | 8 | 10% |
Researcher | 4 | 5% |
Student > Bachelor | 3 | 4% |
Student > Postgraduate | 3 | 4% |
Other | 3 | 4% |
Unknown | 54 | 64% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 17 | 20% |
Biochemistry, Genetics and Molecular Biology | 3 | 4% |
Environmental Science | 2 | 2% |
Medicine and Dentistry | 2 | 2% |
Chemical Engineering | 1 | 1% |
Other | 5 | 6% |
Unknown | 54 | 64% |